Vegan Pistachio Romesco Pasta
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Cook Time: 20 minutes
Total: 20 minutes
Servings: 4
Ingredients
Export 10 ingredients for grocery delivery
Instructions
Step 1
Make pasta according to package directions.
Step 2
While pasta is cooking, make your romesco sauce! Place all other ingredients in the bowl of a food processor and process 1-2 minutes until well-combined.
Step 3
Toss cooked pasta with the sauce until well-distributed. Serve immediately, topping with more parsley and vegan parmesan if desired.
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