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Recipe Saved
Recipe Saved
Prep Time: 10 minutes
Cook Time: 45 minutes
Total: 55 minutes
Servings: 6
Ingredients
Remove All · Remove Spices · Remove Staples
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Made by the creator of Recipe Cart.
Made by the creator of Recipe Cart.
Instructions
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Step 1
Heat oil in a large pot (with a lid) over medium heat.
Step 2
Add onion, garlic, carrots, and celery, and sauté for 5 to 7 minutes.
Step 3
Add split peas, and vegetable broth, cover with the lid, lower the heat to a simmer, and cook for 45 minutes. Uncover and cook for 15 minutes.
Step 4
Serve garnished with salt and pepper.
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