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Export 13 ingredients for grocery delivery
Step 1
Cook 1 cup farro according to package directions
Step 2
Combine ingredients in a high-speed blender (yields 2 cups)
Step 3
Will last in the refrigerator for 7 days
Step 4
Combine 1/4 cup cashew mayo, maple syrup, dijon mustard, and apple cider vinegar; whisk together and set aside.
Step 5
Prepare all vegetables and put them in a large bowl.
Step 6
Add nuts and raisins or dried cranberries.
Step 7
Add dressing and stir to mix well.
Step 8
Add cooked, cooled farro is using.
Step 9
Refrigerate for an hour before serving.
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