Vegetarian Baked Beans Recipe

Name: Vegetarian Baked Beans Recipe
Prep time: 10 min
Cook time: 50 min
Total time: 1 h
Ingredients: 1 tbsp olive oil; 1 onion (peeled and thinly sliced); 1 clove garlic (minced); 28 oz crushed tomatoes (canned); 28 oz cannellini beans (canned); 1 tbsp brown sugar (heaped); 1 tbsp soy sauce (gluten-free variety if needed); 1 tbsp dijon mustard; 1 tbsp smoked paprika; 1 sprig rosemary (leaves removed and chopped); salt and pepper (to taste)

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Prep Time: 10 minutes

Cook Time: 50 minutes

Total: 60 minutes

Servings: 6

Cost: $6.33 /serving

Author : Delicious Everyday

vegan baked beans vegetarian baked beans

Step 1

Place a saucepan over a medium heat and add the olive oil and onion. Add a pinch of salt and cook the onion until soft. Add the garlic and cook for 1 to 2 minutes.

Step 2

Add the remaining ingredients and bring to a simmer and reduce the heat to low. Cook for 45 minutes to an hour. Adjust the seasonings as necessary.