These&nbsp;homemade vegetarian baked beans are packed with rich, smoky flavor - and incredibly simple to prepare. It's the easiest baked bean recipe you'll ever find! Plus, they're completely vegan and gluten-free.

Vegetarian Baked Beans Recipe

olive oil

onion

garlic (minced)

oz crushed tomatoes (canned)

oz cannellini beans (canned)

tbsp brown sugar (heaped)

soy sauce (gluten-free variety if needed)

tbsp dijon mustard

tbsp smoked paprika

rosemary

salt and pepper (to taste)

Place a saucepan over a medium heat and add the olive oil and onion. Add a pinch of salt and cook the onion until soft. Add the garlic and cook for 1 to 2 minutes.

Add the remaining ingredients and bring to a simmer and reduce the heat to low. Cook for 45 minutes to an hour. Adjust the seasonings as necessary.

vegetarian baked beans recipe

Prep Time: 10 minutes

Cook Time: 50 minutes

Total: 60 minutes

Servings: 6

Cost: $6.33 /serving

Author : Delicious Everyday

Ingredients

Instructions

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