Veggie Quinoa Bowl with Lemon Tahini Dressing – Suncore Foods Inc.

Name: Veggie Quinoa Bowl with Lemon Tahini Dressing – Suncore Foods Inc.
Ingredients: Ingredients Quinoa:1 ½ cup Suncore Foods® Royal Pearl Quinoa3 cup mushroom broth1 tbsp olive oilgood pinch salt (use Suncore Foods® Rose Salt for extra flavor) Potatoes:3 cups diced potatoes1 ½ tbsp olive oil¼ tsp pepper½ tsp salt (use Suncore Foods® Rose Salt for extra flavor)1 tbsp sesame seedsBrussels Sprouts:2 cup brussels sprouts, halved1 ½ tbsp olive oil¼ tsp salt¼ tsp pepperCarrots:1 cup carrots, washed, peeled and quartered lengthwise1 tbsp olive oil1 tbsp fresh cilantrosalt and pepper to taste (use Suncore Foods® Rose Salt for extra flavor)Tahini Dressing:½ cup tahini1 tbsp lemon juice½ tsp salt (use Suncore Foods® Rose Salt for extra flavor)¼ tsp garlic powder¼ tsp pepperpinch of nutmeg3-4 tbsp water, add 1 tbsp at a time

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Veggie Quinoa Bowl with Lemon Tahini Dressing
– Suncore Foods Inc.

Ingredients

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Ingredients Quinoa:1 ½ cup Suncore Foods® Royal Pearl Quinoa3 cup mushroom broth1 tbsp olive oilgood pinch salt (use Suncore Foods® Rose Salt for extra flavor) Potatoes:3 cups diced potatoes1 ½ tbsp olive oil¼ tsp pepper½ tsp salt (use Suncore Foods® Rose Salt for extra flavor)1 tbsp sesame seedsBrussels Sprouts:2 cup brussels sprouts, halved1 ½ tbsp olive oil¼ tsp salt¼ tsp pepperCarrots:1 cup carrots, washed, peeled and quartered lengthwise1 tbsp olive oil1 tbsp fresh cilantrosalt and pepper to taste (use Suncore Foods® Rose Salt for extra flavor)Tahini Dressing:½ cup tahini1 tbsp lemon juice½ tsp salt (use Suncore Foods® Rose Salt for extra flavor)¼ tsp garlic powder¼ tsp pepperpinch of nutmeg3-4 tbsp water, add 1 tbsp at a time

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Instructions

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1. Cook quinoa in broth and salt according to package directions. Cover and set aside.2. Preheat oven to 375ºF. Prep all veggies and roast for about 20-25 minutes (the carrots will likely be ready first, so be sure to keep them separate).3. Whisk together all ingredients except water. The consistency will be very thick. Begin adding 1 tbsp of water at a time and whisk until incorporated. If the texture looks strangely grainy, don’t panic! Simply add more water to reach a smooth texture.4. To assemble bowls, start with a base of quinoa, top with veggies, chopped pecans and a healthy drizzle of tahini. Enjoy!