Venetian Spritz
4.0
(125)
Your folders
Your folders
Servings: 1
Cost: $3.98 /serving
Author : Elisabetta Povoledo
Ingredients
Export 3 ingredients for grocery delivery
Instructions
Gently stir all liquid ingredients over ice in a tumbler and add olive.
Top similar recipes
Curated for youYour folders
255 viewsThe Venetian Spritz
cooking.nytimes.com
4.0
(112)
Your folders
139 viewsVenetian Biscuits
becs-table.com.au
5.0
(5)
13 minutes
Your folders
64 viewsSpritz
saq.com
Your folders
108 viewsBest Venetian Biscuits recipe
bestrecipes.com.au
4.7
(4)
25 minutes
Your folders
362 viewsVenetian Shrimp with Polenta
foodandwine.com
Your folders
211 viewsVenetian Shrimp and Scallops
foodnetwork.com
4.8
(203)
10 minutes
Your folders
86 viewsZaleti: Rustic Venetian Cookies
lacucinaitaliana.com
4.0
(4)
Your folders
145 viewsVenetian vanilla slice recipe
bestrecipes.com.au
20 minutes
Your folders
451 viewsPomegranate Spritz
cooking.nytimes.com
4.0
(82)
Your folders
562 viewsPimm’s Spritz
bonappetit.com
Your folders
548 viewsSpritz Cookies
preppykitchen.com
8 minutes
Your folders
2733 viewsVermouth Spritz
cooking.nytimes.com
4.0
(71)
Your folders
303 viewsSwedish Spritz
tasteofhome.com
5.0
(5)
10 minutes
Your folders
338 viewsSpritz Cookies
cooking.nytimes.com
4.0
(448)
Your folders
1364 viewsCointreau Spritz
bonappetit.com
3.9
(8)
Your folders
165 viewsAperol Spritz
preppykitchen.com
5.0
(1)
Your folders
20 viewsAperol Spritz
preppykitchen.com
Your folders
144 viewsPaloma Spritz
whatsgabycooking.com
5.0
(2)
Your folders
167 viewsAperol Spritz
cuisineaz.com
4.0
(72)