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vietnamese beef pho soup

3.0

(1)

www.waitrose.com
Your Recipes

Prep Time: 5 minutes

Cook Time: 5 minutes

Total: 10 minutes

Servings: 2

Ingredients

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Instructions

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Step 1

Heat the oil in a frying pan and fry the steak for 2 minutes each side. Then set aside to rest before slicing thinly.

Step 2

Meanwhile, heat the stock, soy sauce and fish sauce in a pan. Then add the noodles, white parts of the salad onions and pak choi. Simmer for 2-3 minutes.

Step 3

Add the green parts of the onions and the pak choi, and cook for 1 minute. Divide between 2 soup bowls, top with the steak and serve.

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