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Export 6 ingredients for grocery delivery
Step 1
Start by taking your softened butter and spread it across a cutting board
Step 2
Next, squeeze the juice of one lemon on top of the butter, and add a generous sprinkle of flaky sea salt. Then, put your board to the side.
Step 3
Now prepare the garlic; heat some olive oil in a saucepan over medium heat and add in the garlic once the oil is hot.
Step 4
Sauté the garlic for about 3-4 minutes, or until it’s golden and crispy.
Step 5
Once it’s done, remove it from the heat and let it cool for 2 minutes.
Step 6
While the garlic is cooling, prepare the rest of the toppings for the board; chop the chives and marcona almonds and sprinkle them across the board.
Step 7
Once the garlic is cool, add the garlic, then top everything with a little more flaky sea salt and Aleppo pepper.
Step 8
Serve immediately with your favorite, crusty bread, and enjoy!
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