Step 1

First rinse the basil leaves or mint leaves in water a few times. Drain all the water and set them aside.

Step 2

In a mortar-pestle or in a pitcher, take the basil leaves or mint leaves, lemons slices, sugar and salt. Note that 2 tablespoons sugar will make the drink sweet. If you want a predominant tangy taste, then add 1 tablespoon sugar. To make the drink diabetic friendly, add a sugar substitute like stevia. You can also use honey instead of sugar.

Step 3

Muddle all the ingredients with the pestle.

Step 4

Spoon the muddled ingredients in two glasses.

Step 5

Divide the lemon juice and add in each glass.

Step 6

Add some crushed ice or ice cubes.

Step 7

Pour soda, sparkling water or water. Stir well with a stirrer or spoon.

Step 8

Serve Virgin Mojito immediately.