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what is fennel? + roasted fennel
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Recipe Saved
Prep Time: 5 minutes
Cook Time: 25 minutes
Servings: 2
Author : Jeanine Donofrio
Ingredients
Remove All · Remove Spices · Remove Staples
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Instructions
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Step 1
Preheat the oven to 400°F and line a baking sheet with parchment paper.
Step 2
Toss the fennel wedges with olive oil, salt, and pepper, and spread evenly onto the baking sheet.
Step 3
Roast 25 to 35 minutes or until the fennel wedges are tender on the inside and browned around the edges.
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