What Is Pesto u0026amp; How Do You Make It At Home?
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Prep Time: 5 minutes
Cook Time: 5 minutes
Total: 10 minutes
Servings: 16
Author : insanelygood
Ingredients
Remove All · Remove Spices · Remove Staples
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Instructions
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Step 1
Put the basil, cheese, parsley, pine nuts, and garlic in a food processor with half of the olive oil.
Step 2
Pulse a few times to break down the nuts.
Step 3
Keep pulsing and stream the rest of the oil into the mixture.
Step 4
Pulse/blend until the desired paste-like consistency (pesto is usually a little chunky, not smooth).