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Export 14 ingredients for grocery delivery
Step 1
Mix the first three ingredients in a medium mixing bowl vigorously until the dressing has emulsified.
Step 2
Incorporate the mustard and season with salt and pepper.
Step 3
Shred Cavolo Nero into very thin strips with a sharp knife, cutting out the tough middle stem.
Step 4
Shred brussel sprouts, red cabbage, carrots, fennel and kohlrabi finely on the lowest mandoline setting.
Step 5
Slice celery and spring onions finely with a sharp knife and cut kohlrabi slices into matchsticks.
Step 6
Mix all the salad ingredients together apart from pomegranate and almond flakes.
Step 7
Toss the dressing through the salad until thoroughly mixed.
Step 8
Sprinkle with pomegranate seeds and toasted almonds.
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