Za'Atar Spice Blend

Name: Za'Atar Spice Blend
Prep time: 3 min
Cook time: 5 min
Total time: 8 min
Ingredients: 2 tablespoons dried oregano, preferably Greek or Turkish; 2 tablespoons sumac; 2 tablespoons sesame seeds; 1 tablespoon dried marjoram or additional oregano; 1 tablespoon dried thyme; 1 teaspoon fine sea salt

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Prep Time: 3 minutes

Cook Time: 5 minutes

Total: 8 minutes

Servings: 1

Author : Cookie and Kate

seasoning

Ingredients

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2 tablespoons dried oregano, preferably Greek or Turkish2 tablespoons sumac2 tablespoons sesame seeds1 tablespoon dried marjoram or additional oregano1 tablespoon dried thyme1 teaspoon fine sea salt

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Instructions

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Step 1

Simply combine all of the ingredients in a bowl or jar, and stir to combine.

Step 2

For enhanced flavor, warm the spices together in a medium skillet over medium heat, until fragrant and the sesame seeds are starting to turn golden. Remove from the heat and transfer to a bowl to cool. (Skip this step if you will be baking your za’atar on pita bread, which essentially does the same thing.)

Step 3

Store za’atar in an air-tight container at room temperature for up to 1 month.