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Recipe Saved
Recipe Saved
Prep Time: 5 minutes
Cook Time: 12 minutes
Total: 17 minutes
Servings: 4
Cost: $3.17 /serving
Author : Karlynn Johnston
Ingredients
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Export 6 ingredients for grocery delivery
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Made by the creator of Recipe Cart.
Made by the creator of Recipe Cart.
Instructions
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Step 1
Preheat your air fryer to 350 F.
Step 2
Mix the panko/breadcrumbs and the ranch dressing mix together. Add in the oil and keep stirring until the mixture becomes loose and crumbly.
Step 3
Dip the fish fillets into the egg, letting the excess drip off.
Step 4
Dip the fish fillets into the crumb mixture, making sure to coat them evenly and thoroughly.
Step 5
Place into your air fryer carefully.
Step 6
Cook for 12-13 minutes, depending on the thickness of the fillets.
Step 7
Remove and serve. Squeeze the lemon wedges over the fish if desired.
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