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Prep Time: 5 minutes
Total: 5 minutes
Servings: 1
Author : Amanda McGrory-Dixon
Ingredients
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Made by the creator of Recipe Cart.
Made by the creator of Recipe Cart.
Instructions
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Step 1
In a cocktail shaker, muddle raspberries until they break down.
Step 2
Add the pomegranate juice, orange juice, vodka, Chambord and ice. Put on the top and shake vigorously for 15 seconds.
Step 3
Strain into ice-filled glasses if just using regular ice. If using dry ice, use gloves and tongs (not your bare skin) to drop in a piece of dry ice. Let you guests know not to ingest the dry ice -- sip from the top until it stops steaming or wait until it stop steaming completely before sipping. Top with ginger ale. Enjoy!
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