Zucchini Feta Fritters
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Prep Time: 10 minutes
Cook Time: 20 minutes
Total: 30 minutes
Servings: 2
Cost: $5.95 /serving
Author : Tania Sheff
Ingredients
Remove All · Remove Spices · Remove Staples
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Instructions
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Step 1
Place the zucchini in the colander and squeeze the excess water out.
Step 2
Place all the ingredients into a medium mixing bowl and stir nicely. (If the mixture looks too runny, add a bit more flour).
Step 3
Fry the fritters in a large non-stick skillet on medium heat for about 2-3 minutes on each side.
Step 4
Transfer the zucchini fritters onto a paper towel-lined plate and let them cool down for 5 minutes before serving.
Step 5
Serve with Tzatziki sauce or yogurt.