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zucchini sauteed with fennel seeds
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Prep Time: 15 minutes
Cook Time: 10 minutes
Total: 25 minutes
Servings: 6
Cost: $5.44 /serving
Author : Alison Adams
Ingredients
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Instructions
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Step 1
Heat the oil in a large non-stick frying pan over medium-high heat. Add the zucchini and stir for 5 minutes or until golden.
Step 2
Stir in the onion, garlic and fennel seeds. Cook, shaking the pan occasionally for 2 minutes or until the onion softens slightly. Stir in the vinegar. Season.
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