Step 1

In a small saucepan, add water, turmeric, lemon juice, honey and black pepper. Whisk until well combined.

Step 2

Heat the pan over high heat. When the tea just starts to boil, turn the heat down to low and simmer for 10 minutes.

Step 3

Once the tea is finished simmering, turn off the heat and let the tea cool for a minute or two.

Step 4

Pour the tea into a mug through a strainer to remove the black pepper and enjoy.