15-Minute Egg Roll in a Bowl
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Prep Time: 5 minutes
Cook Time: 10 minutes
Total: 15 minutes
Servings: 4
Author : Lindsay Ostrom
Ingredients
Remove All · Remove Spices · Remove Staples
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Instructions
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Step 1
Heat the olive oil in a large skillet over medium heat. Add the garlic and ginger and saute until fragrant.
Step 2
Add the five-spice, soy sauce, chili paste, and pork. Break apart until the meat is browned and cooked through.
Step 3
Add the coleslaw mix and carrots. Toss until the vegetables are tender-crisp.
Step 4
Serve over rice, with green onions and Sriracha if you like that kinda thing. (I do.)