5-Minute Creamy Balsamic Dressing

Name: 5-Minute Creamy Balsamic Dressing
Prep time: 5 min
Total time: 5 min
Ingredients: ¼ cup balsamic vinegar ($0.20); 2 tablespoons maple syrup ($0.30); 3 tablespoons vegan mayonnaise ($0.36); 1 tablespoon smooth Dijon mustard ($0.02); 1 clove garlic, peeled ($0.04); ½ teaspoon sea salt ($0.01); ¼ teaspoon cracked black pepper ($0.01); ¾ cup olive oil ($1.32); ¼ - ½ cup water

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brokebankvegan.com

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Prep Time: 5 minutes

Total: 5 minutes

Servings: 10

Author : Mitch and Justine

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Ingredients

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¼ cup balsamic vinegar (0.20)2 tablespoons maple syrup (0.30)3 tablespoons vegan mayonnaise (0.36)1 tablespoon smooth Dijon mustard (0.02)1 clove garlic, peeled (0.04)½ teaspoon sea salt (0.01)¼ teaspoon cracked black pepper (0.01)¾ cup olive oil (1.32)¼ - ½ cup water

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Instructions

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Step 1

Add balsamic vinegar, maple syrup, mayonnaise, Dijon mustard, garlic, salt, and pepper to a blender. Mix on high until smooth, then lower the speed and slowly add the olive oil.

Step 2

Taste and adjust measurements — balsamic vinegar for more punch, maple to balance the tang, or garlic for zestiness. We like to thin ours with some water, but this is optional.

Step 3

Serve immediately or transfer to a glass storage container and chill a few hours before serving. Happy eating!

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