Name: 7 Can Soup (Taco Soup Recipe!)
Prep time: 5 min
Cook time: 20 min
Total time: 25 min
Ingredients: 16 ounces Pinto Beans (16 oz can); 15 ounces Turkey with Beans chili (15 oz can); 15 ounces meat only chili (15 oz can); 15.25 ounces corn (15.25 oz can); 15.5 ounces black beans (I used fiesta blend) (15.5 oz can); 14.5 ounces diced tomatoes (14.5 oz can); 14.5 ounces Rotel; 8 ounces Velveeta cheese (cubed (optional)); Salt and pepper (to taste); sour cream; cilantro

7 Can Soup is one of the best easy dinner ideas yet! Make this quick recipe using seven cans of food, for a delicious hearty meal.

7 Can Soup (Taco Soup Recipe!)

Pinto Beans (16 oz can)

Turkey with Beans chili (15 oz can)

meat only chili (15 oz can)

corn (15.25 oz can)

black beans (I used fiesta blend) (15.5 oz can)

tomatoes (14.5 oz can)

Rotel

Velveeta cheese (cubed (optional))

Salt and pepper (to taste)

sour cream

cilantro

Open cans and pour into a large pot. Do not drain cans.

Bring ingredients to a boil and simmer for 10-15 minutes.

Add in cubed Velveeta cheese and stir until melted, about 1-2 minutes.

Serve by itself or with sour cream and cilantro.

So easy for a quick chili! So flavorful and packed with goodies!

7 Can Soup (Taco Soup Recipe!)

Prep Time: 5 minutes

Cook Time: 20 minutes

Total: 25 minutes

Servings: 4

Ingredients

Instructions

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