A Quick and Easy Recipe for Almond Whipped Cream
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Prep Time: 5 minutes
Total: 5 minutes
Servings: 3
Ingredients
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Instructions
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Step 1
Whip up ⅜ cup Heavy cream with 1 tsp Powdered sugar in a high mixing bowl until semi-stiff.
Step 2
Add 2 tbsp Grated almonds and whip again with a hand mixer until firm.
Step 3
Spoon the prepared almond whipped cream into a pastry bag with a star-shaped nozzle and use it to refine your coffee and delicious cakes.