Aceite de Achiote” (Oil of Annatto)

Step 1

Add oil and annatto seeds into a small pot.

Step 2

Heat the oil on low until it boils, and let it boil for 5 minutes, or until it achieves the desired color.

Step 3

Do not boil for more than 10 minutes to avoid the burning of the seeds.

Step 4

Allow to cool and strain the oil into a glass jar.

Step 5

If desired, you can save the annatto seeds for another time as you can use the same seeds twice.