Adasi Persian Lentil Soup Recipe
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Prep Time: 10 minutes
Cook Time: 30 minutes
Total: 40 minutes
Servings: 6
Cost: $4.65 /serving
Author : Shadi HasanzadeNemati
Ingredients
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Instructions
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Step 1
Heat olive oil over medium heat. Saute onion and garlic until golden brown.
Step 2
Add in the potatoes and cook for a few minutes.
Step 3
Add in the green lentils, turmeric, salt and pepper. Stir well.
Step 4
Pour in the vegetable stock and stir. Bring it to simmer, cover and cook for about 25 to 30 minutes until the lentils are fully cooked.
Step 5
Taste and add more salt and pepper if needed.
Step 6
Serve with a light drizzle of olive oil and some lemon juice.