adasi

Adasi is a classic Persian lentil soup that&#x27;s vegetarian and gluten free. Learn how to make this easy Persian recipe with this step by step tutorial and video. 

Adasi Persian Lentil Soup Recipe

olive oil

onion

garlic (minced)

russet potatoes (washed, peeled and diced)

green lentils

tsp Turmeric

salt

tsp black pepper

vegetable stock

Heat olive oil over medium heat. Saute onion and garlic until golden brown.

Add in the potatoes and cook for a few minutes.

Add in the green lentils, turmeric, salt and pepper. Stir well.

Pour in the vegetable stock and stir. Bring it to simmer, cover and cook for about 25 to 30 minutes until the lentils are fully cooked.

Taste and add more salt and pepper if needed.

Serve with a light drizzle of olive oil and some lemon juice.

https://embed.mediavine.com/videos/r1lk9bzanjtmmodsphav

Adasi is a classic Persian lentil soup that's vegetarian and gluten free. Learn how to make this easy Persian recipe with this step by step tutorial and video.

Top 1 adasi recipes from across the web

The most viewed adasi recipes by Recipe Cart users, saved from over 6,000 sites. Or, go to our Recipe Search Engine

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Adasi Persian Lentil Soup Recipe

Top 1 adasi recipes from across the web

The most viewed adasi recipes by Recipe Cart users, saved from over 6,000 sites. Or, go to our Recipe Search Engineic_arrow_forward_48px

Top Tags

Adasi Persian Lentil Soup Recipe

The most viewed adasi recipes by Recipe Cart users, saved from over 6,000 sites. Or, go to our Recipe Search Engine