Air-Fryer Brats with Beer Gravy

Name: Air-Fryer Brats with Beer Gravy
Prep time: 10 min
Cook time: 10 min
Total time: 20 min
Ingredients: 1 package uncooked bratwurst links (20 ounces); 2 tablespoons butter; 1 medium onion, thinly sliced; 2 tablespoons all-purpose flour; 1/8 teaspoon dill weed; 1/8 teaspoon pepper; 1 bottle (12 ounces) beer or nonalcoholic beer; 5 slices thick bread

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Prep Time: 10 minutes

Cook Time: 10 minutes

Total: 20 minutes

Servings: 5

Author : Taste of Home

Ingredients

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Instructions

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Preheat air fryer to 400°. Place bratwurst in a single layer in a greased air fryer. Cook until no longer pink, 8-10 minutes., Meanwhile, in a large saucepan, heat butter over medium-high heat. Add onion; cook and stir until onions start to brown and soften. Add flour, dill weed and pepper; stir until smooth. Stir in beer. Bring to a boil. Reduce heat; simmer, stirring constantly until thickened, 3-5 minutes. To serve, place 1 brat on each slice of bread; top evenly with onion mixture.