Step 1

Heat your air fryer to 370°F.

Step 2

In a small bowl, mix together the panko bread crumbs, salt, and garlic powder.

Step 3

Spritz or brush each fish filet with olive oil.

Step 4

Spoon 1 tablespoon of breadcrumbs onto each fish filet, spreading it evenly to coat the entire top of the filet. Press gently to help the breading adhere to the fish.

Step 5

Place the fish breaded side up in your air fryer.

Step 6

Air fry for 6 minutes. Spray tops with more olive oil spray to help the crumbs toast and then cook for another 6-8 minutes, or until piping hot and golden brown. The exact cooking time will depend on the thickness of your fish fillets.