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Step 1
Rinse asparagus and pat dry
Step 2
Cut off about 2 inches of the stems of Asparagus
Step 3
Drizzle asparagus with olive oil and sprinkle with seasoning blend
Step 4
Use your fingers to coat asparagus evenly and spread them on your cooking sheet and make sure they do not overlap.
Step 5
Add garlic
Step 6
Air fry in preheated air fryer at 400°F (200°C) for 7 minutes or until slightly wrinkled and has lightly browned tips.
Step 7
Flip half way
Step 8
Enjoy the crunch while it's warm
Step 9
Garlic is deliciously roasted too