Air Fryer Maple Bourbon Candied Bacon

Step 1

In a large and wide bowl, mix the brown sugar, maple syrup, and bourbon. Mix well.

Step 2

Place the bacon into the dish and press the syrup on the bacon, on both sides.

Step 3

As you coat them, please place them in your air fryer basket or tray.

Step 4

Set the tray or basket into your air fryer, and set the temperature to 400 degrees F for 7 to 10 minutes. Let them cool. As they cool, the sugars will harden.

Step 5

Plate, serve and enjoy!