Air-Fryer Protein French Toast Sticks

Name: Air-Fryer Protein French Toast Sticks
Total time: 1 h
Ingredients: 5 slices thick-cut multigrain bread; 2 large eggs; 1/4 cup Darigold® Fit Lactose Free Ultra-Filtered Reduced Fat Milk; 1/3 cup sugar; 1 tablespoon ground cinnamon; Powdered sugar, for dusting, optional; Maple syrup, for serving; Mixed fresh berries, for serving

www.easyhomemeals.com

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Total: 60 minutes

Servings: 2.5

Author : Easy Home Meals

Ingredients

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5 slices thick-cut multigrain bread2 large eggs1/4 cup Darigold® Fit Lactose Free Ultra-Filtered Reduced Fat Milk1/3 cup sugar1 tablespoon ground cinnamonPowdered sugar, for dusting, optionalMaple syrup, for servingMixed fresh berries, for serving

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Instructions

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Step 1

Remove crust from each slice of bread. Cut each slice into 3 equal sticks.

Step 2

Whisk eggs and milk in small bowl until combined. Combine sugar and cinnamon on large plate.

Step 3

Dip bread sticks in egg mixture, then coat in cinnamon sugar, shaking off any excess.

Step 4

Preheat air-fryer to 400°F and coat basket with nonstick cooking spray. Working in batches, place French toast sticks in air-fryer basket. Cook, flipping halfway through, until French toast sticks are crisp on the outside and tender inside, about 10 to 12 minutes. Repeat with remaining French toast sticks.

Step 5

Dust with powdered sugar. Serve with maple syrup and berries, and enjoy.