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Export 9 ingredients for grocery delivery
Step 1
Place flour and sugar in a bowl and mix. Add in cubed butter.
Step 2
Rub the fat into the flour. Do this with your fingertips until it resembles coarse breadcrumbs.
Step 3
Add in enough milk to make a soft dough, for us this was 60ml. Then roll out your dough on a floured worktop and aim for at least 1.5cm thick or your scones will be too small.
Step 4
Using cutters, cut your dough to medium sized scones and then place in the air fryer basket.
Step 5
Spray the air fryer basket with extra virgin olive oil to prevent sticking and then brush the tops and sides of the scones with egg wash.
Step 6
Air fry for 5 minutes on 180c/360f, followed by a further 2 minutes at 160c/320f.
Step 7
Serve with strawberry jam, sliced strawberries and cream.
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