Step 1

In a bowl, combine steak, olive oil, paprika, italian seasoning, minced garlic, salt, and pepper until evenly coated. Let it sit for 15-20 minutes to let the flavors come together (if you're running out of time, even 5 minutes of seasoning works!) Tip: You can season up to 2 days in advance.

Step 2

Meanwhile, preheat the air fryer at 400 degrees for about 5 minutes.

Step 3

Arrange steak bites on the air fryer basket, in one single layer, without overcrowding (cook in batches as needed). Air fry at 400 degrees until desired doneness: 6 for medium-rare, 8 minutes for medium, and 10 minutes for well-done. Note: There’s no need to spray the beef with cooking oil prior to cooking.

Step 4

Make the garlic butter: Combine all the garlic butter ingredients listed above and mix. Set aside.

Step 5

Serve the steak bites with the prepared garlic butter as a dipping sauce. Enjoy!