Alcoholic Sugar Cubes / Zuccherini Alcolico

Name: Alcoholic Sugar Cubes / Zuccherini Alcolico
Prep time: 15 min
Total time: 15 min
Ingredients: 1/2 - 1 bottle 90-95 Proof Alcohol; 50-100 sugar cubes; rind 1 orange ((just the rind no white part)); rind 1 lemon ((just the rind no white part)); 4-6 cinnamon sticks; 1-3 sterilized jars

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Prep Time: 15 minutes

Total: 15 minutes

Servings: 50

Cost: $0.06 /serving

Author : Rosemary Molloy

alcoholic sugar cubes

Ingredients

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Instructions

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Step 1

Wash and dry the orange and lemon, then peel, slice the peel into medium sized strips.

Step 2

In sterilized jars (how to sterilize jars see the post) make 3 layers, starting with the orange and lemon peel, one or two cinnamon sticks, sugar cubes (try to place as uniform as possible) and finish with covering the cubes (leave a little space at the top), with the alcohol.

Step 3

Place the jar or jars in a dark spot (eg a cupboard rarely opened) and leave for at least 20 - 30 days.

Step 4

Serve as a digestive after dinner, if they are too strong, place a cube in a fire resistant plate or spoon and light on fire for 2-3 seconds. Enjoy.