Step 1

Combine coconut rum, orange juice, blue curaçao, and ice in a blender and blend until fully mixed.

Step 2

Pour out the first mixture and clean out the blender.

Step 3

Combine vodka, peach schnapps, cranberry juice, and ice and blend these until fully mixed.

Step 4

Alternatively, layer the green and the purple layer mixtures, drizzle with some blue curaçao on top and garnish with a mint sprig.