Step 1

Boil 1/2 cup of water on stove.

Step 2

Mix the apple sauce, maple syrup, salt and magnesium powder together in separate bowl.

Step 3

Dissolve your gelatin in 1/2 cup of cold water.

Step 4

Let sit a few minutes, then mix into the applesauce mixture.

Step 5

Once mixed well, pour your 1/2 cup of boiling water into mixture.

Step 6

Pour into molds and place in fridge for 2-4 hours.

Step 7

I used my mini muffin tin for this and it worked great.

Step 8

I made 24 1/2 full mini muffin tin gummies.