4.8
(30)
Your folders
Your folders

Export 7 ingredients for grocery delivery
Step 1
In a medium bowl, whisk together the flour, brown sugar, baking powder, salt, and cinnamon. In a small bowl, whisk together the eggs, oil, and milk.
Step 2
Pour the wet ingredients into the dry ingredients, and mix gently until just barely combined (a few small lumps are okay). Gently fold in the grated apple.
Step 3
Preheat a griddle or frying pan over medium heat. Pour the batter by ¼ cup scoops onto the hot griddle and cook 3-4 minutes, or until there are bubbles across the surface of the pancake. Flip and cook an additional 1-2 minutes, or until cooked through.
Step 4
Serve warm with butter and maple syrup.
Your folders

426 viewsloveandlemons.com
Your folders
/__opt__aboutcom__coeus__resources__content_migration__serious_eats__seriouseats.com__recipes__images__2014__11__20141027-German-Apple-Pancake-Yvonne-Ruperti.2-fb14b990b0b241a89ba0911c1b0453fc.jpg)
323 viewsseriouseats.com
Your folders

417 viewsthekitchn.com
5.0
(6)
Your folders

242 viewsallrecipes.com
4.4
(570)
20 minutes
Your folders

239 viewstasteofhome.com
5.0
(22)
20 minutes
Your folders
204 viewsthekitchn.com
5.0
(5)
Your folders

286 viewstasteofhome.com
5.0
(23)
20 minutes
Your folders

232 viewsmyfoodandfamily.com
28 minutes
Your folders

222 viewsquick-german-recipes.com
25 minutes
Your folders

362 viewsfood.com
4.5
(4)
10 minutes
Your folders

606 viewsfeastingathome.com
30 minutes
Your folders

284 viewshalfbakedharvest.com
4.5
(127)
20 minutes
Your folders

187 viewstasteofhome.com
4.0
(6)
15 minutes
Your folders

595 viewscookingformysoul.com
25 minutes
Your folders

189 viewsthecountrychiccottage.net
Your folders

227 viewsfooducate.com
Your folders

1136 viewspreppykitchen.com
5.0
(149)
5 minutes
Your folders

283 viewscookingclassy.com
10 minutes
Your folders
95 viewscookingclassy.com