Apple Pie Waffles

Name: Apple Pie Waffles
Prep time: 5 min
Cook time: 5 min
Total time: 10 min
Ingredients: 1 pkg turnover pastry dough (in the refrigerated section); 1 can apple pie filling; 1 cup powdered sugar; 2-3 tbsp milk; 1/2 tsp vanilla extract

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Prep Time: 5 minutes

Cook Time: 5 minutes

Total: 10 minutes

Servings: 4

Ingredients

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Instructions

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Step 1

Seperate the turnover pastry dough into squares or rectangles and place on on each waffle maker section. Fill the center with apple pie filling. Cover the square with a second square of pastry dough.

Step 2

Set waffle maker to "dark" setting and close lid. Remove when golden brown and cooked through.

Step 3

In a small bowl, mix together powdered sugar, milk and vanilla extract until runny. Drizzle over the top of apple pie waffles. Serve immediately.