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Export 9 ingredients for grocery delivery
Step 1
Preheat oven to 425 degrees F (220 degrees C).
Step 2
Mix together the sugar, flour, cinnamon, nutmeg and lemon peel.
Step 3
Line one crust in a 9-inch deep-dish pie pan. Layer 1/3 of apples into pie crust. Sprinkle with sugar mixture and repeat until done. Sprinkle with lemon juice and dot with butter.
Step 4
Place second pie crust on top of filling and flute the edges. Cut vents in top crust and brush with milk for a glazed appearance if desired.
Step 5
Bake at 425 degrees F (220 degrees C) for 40 to 50 minutes.
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