Your folders
Your folders
Export 8 ingredients for grocery delivery
Step 1
Add all ingredients into the bread maker
Step 2
Select "dough" cycle and press start
Step 3
Once dough cycle is finished it is good to leave it in the bread maker for about 30 minutes
Step 4
Remove dough and place on a floured surface
Step 5
Divide into 3 equal pieces and create 3 long tubes of dough by squeezing each piece of dough - these should be around 40-50cm long
Step 6
Join the 3 ends together and plait the tubes as you would plait hair
Step 7
Push some extra chopped pie apple into the teacake and bake at 190-200 degrees C for about 20 minutes - baking time may vary depending on your oven, fan forced may not take as long
Step 8
Remove cooked teacake - it should be golden brown but not too dark
Step 9
Make a sugar syrup - about 3 tablespoons of sugar in a small amount of boiling water and brush the teacake with the sugar syrup
Step 10
Allow to cool and top with strawberry icing using a piping bag
Your folders
taste.com.au
4.7
(8)
40 minutes
Your folders
taste.com.au
4.6
(46)
30 minutes
Your folders
recipetineats.com
5.0
(73)
50 minutes
Your folders
taste.com.au
4.0
(11)
40 minutes
Your folders
en.wikipedia.org
Your folders
taste.com.au
4.8
(39)
35 minutes
Your folders
taste.com.au
4.6
(5)
30 minutes
Your folders
taste.com.au
4.7
(15)
30 minutes
Your folders
thegreatbritishbakeoff.co.uk
Your folders
recipecommunity.com.au
4.6
(367)
Your folders
bestrecipes.com.au
5.0
(3)
42 minutes
Your folders
taste.com.au
5.0
(1)
30 minutes
Your folders
bestrecipes.com.au
5.0
(1)
25 minutes
Your folders
cafedelites.com
5.0
(20)
45 minutes
Your folders
kingarthurbaking.com
5.0
(1)
18 minutes
Your folders
vegrecipesofindia.com
4.8
(4)
Your folders
justonecookbook.com
4.8
(6)
Your folders
kingarthurbaking.com
4.0
(2)
40 minutes
Your folders
countrysidecravings.com
35 minutes