Step 1

Cook the ramen or other noodles according to package instructions.

Step 2

Heat the peanut oil and sesame oil in a large skillet over medium heat. Add the ground beef and cook until slightly browned, breaking it apart.

Step 3

Add the grated ginger, minced garlic, soy sauce and dark soy sauce to the skillet and stir fry for another 15 seconds.

Step 4

Add the oyster sauce, rice vinegar, cooked noodles and green onions. Stir everything together, if too dry add ¼ cup of water.

Step 5

Sprinkle with red pepper flakes and serve.