Step 1

Preheat oven to 400 degrees. Add turkey, breadcrumbs, garlic, green onions, egg, sesame oil and soy sauce. Mix with your hands until combined.

Step 2

Grease a baking sheet with oil. Portion out 12 meatballs. (Working with slightly wet hands helps)

Step 3

Place meatballs on the oiled baking sheet and cook for 15 minutes or until fully cooked, flipping halfway through.

Step 4

Take out of the oven and toss with the Asian sauce.

Step 5

Serve immediately and garnish with green onions and sesame seeds, if desired.

Step 6

Add all of the ingredients to a medium bowl and stir to combine. Set aside until meatballs are done cooking.