Avocado Hummus
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Prep Time: 5 minutes
Total: 10 minutes
Servings: 7
Ingredients
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Instructions
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Step 1
Combine chickpeas, avocados, tahini, lime juice, garlic, olive oil and cumin in the bowl of a food processor and season with salt. Blend until smooth.
Step 2
Pour mixture into serving bowl and garnish with cilantro and red pepper flakes. Drizzle with more olive oil if desired and serve.