Avocado Toast Egg-in-a-Hole
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Cook Time: 5 minutes
Total: 5 minutes
Servings: 1
Cost: $21.84 /serving
Author : Gina
Ingredients
Remove All · Remove Spices · Remove Staples
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Instructions
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Step 1
With a heart shaped cutter or the rim of a glass, press a hole in the center of the slice of bread.
Step 2
Mash the avocado with a fork and season with salt and pepper.
Step 3
Heat a skillet over medium-low heat and spray with the oil. Place the bread and the cut out piece on the skillet and crack the egg straight into the center of the hole.
Step 4
Cook until the egg sets on the bottom, about 1 minute, season with salt and pepper and flip over with a spatula, season with salt and pepper the other side.
Step 5
Cook the other side until the yolk is to your liking, I prefer mine soft.
Step 6
Remove and top with mashed avocado and hot sauce if desired.