Step 1

Preheat the broiler. Coat a sheet pan with cooking spray.

Step 2

Wrap a slice of bacon around each scallop and secure with a toothpick. Arrange the scallops in a single layer on the baking pan.

Step 3

In a small bowl, mix together the maple syrup, soy sauce, garlic powder, salt and pepper. Brush half the mixture over the top of each of the scallops.

Step 4

Broil for 10-15 minutes, or until bacon is crisp and scallops are cooked through. Brush the remaining sauce over the scallops halfway through the cook time.

Step 5

Sprinkle with parsley, then serve.