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Ingredients
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Made by the creator of Recipe Cart.
Made by the creator of Recipe Cart.
Instructions
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Step 1
Preheat oven to 400˚F (200˚C).
Step 2
Remove excess moisture from chicken wings with a paper towel.
Step 3
In a large bowl, stir in baking powder and salt until chicken is thoroughly coated.
Step 4
Bake on a baking rack for 1 hour, or until golden brown and crispy, flipping every 20 minutes. (For best results, place baking rack on a baking sheet covered with parchment paper or foil to catch drippings).
Step 5
In a skillet, combine buffalo sauce ingredients on medium heat.
Step 6
Then stir in chicken wings until fully coated.
Step 7
Serve with your favorite side dish or dipping sauce.
Step 8
Enjoy!
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