Step 1

Preheat oven to 400 degrees F. Line a baking sheet with foil and spray with non-stick spray.

Step 2

Place all ingredients in a large bowl. Mix well with hands.

Step 3

Divide into 5 equal portions and shape into a disc about the diameter of your bun (about 3 1/2 inch). (If using very large buns, then you could make 4 burgers instead of 5)

Step 4

Place on the prepared baking sheet and spray a coating of non-stick cooking spray on top.

Step 5

Bake for 21-25 minutes, until cooked through.

Step 6

Place pan on a wire rack to cool slightly.

Step 7

Stir all ingredients together and refrigerate until serving time.

Step 8

Top the bottom of a burger bun with some mashed avocado, top with a chicken patty, Sriracha mayo, tomato slices and lettuce. EAT.