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Export 9 ingredients for grocery delivery
Step 1
Preheat the oven to 180C.
Step 2
Combine crushed biscuits, sugar and spices. Stir well. Add melted butter to coat crumbs.
Step 3
Press biscuit crumbs into an 8-inch springform pan. Bake in the oven for 5 minutes and set aside.
Step 4
Combine cream cheese, condensed milk, vanilla, sugar. Mix with electric mixer until smooth.
Step 5
Add lime juice, rind and lightly beaten eggs alternately to filling until smooth and creamy.
Step 6
Pour into pan. Bake until cheesecake turns lightly brown (approx. 35 minutes). Remove from oven leave to cool.
Step 7
Refrigerate until chilled. Serve with whipped cream.
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