5.0
(9)
Your folders
Your folders
Export 5 ingredients for grocery delivery
Step 1
Preheat oven to 375 degrees F.
Step 2
In a small bowl add the flour, oats, brown sugar, cinnamon and butter.
Step 3
Cut in the butter with a pastry blender or fork until the mixture resembles small crumbs.
Step 4
Peel peaches (Optional! You can leave the skins on) slice in half and remove the pit.
Step 5
Place the peaches face-up in a small baking pan.
Step 6
Add a big spoonful of crumb topping to the center of each peach.
Step 7
Bake for about 12-15 minutes or until crumb topping is golden brown.
Step 8
Remove from oven and drizzle a little bit of caramel sauce over each peach.
Step 9
Top with a small scoop of vanilla ice cream (and extra caramel sauce), if desired.
Your folders
iheartnaptime.net
4.9
(17)
10 minutes
Your folders
allrecipes.com
4.6
(22)
20 minutes
Your folders
wellplated.com
4.9
(20)
30 minutes
Your folders
12tomatoes.com
35 minutes
Your folders
happyhealthymama.com
5.0
(1)
20 minutes
Your folders
mealprepmanual.com
4.7
(20)
45 minutes
Your folders
washingtonpost.com
3.3
(19)
Your folders
lecremedelacrumb.com
4.9
(9)
15 minutes
Your folders
makingthymeforhealth.com
5.0
(3)
30 minutes
Your folders
hairybikers.com
Your folders
apassionateplate.com
Your folders
loveandlemons.com
5.0
(21)
3 minutes
Your folders
freshoffthegrid.com
5.0
(1)
Your folders
tasteofartisan.com
5.0
(2)
25 minutes
Your folders
feelgoodfoodie.net
8 minutes
Your folders
unleashed.legendaryladylabs.com
Your folders
thepioneerwoman.com
Your folders
tasteofhome.com
15 minutes
Your folders
southernliving.com