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Export 5 ingredients for grocery delivery
Step 1
Preheat oven to 350
Step 2
In a large glass bowl, melt the butter and white chocolate about one minute, stirring every 20 seconds until melted.
Step 3
Stir in the sugar.
Step 4
Add mashed bananas, eggs, salt, and vanilla and stir until well combined.
Step 5
Add the flour and stir until incorporated.
Step 6
Spread batter into a 8" square pan and bake 15-20 minutes or until toothpick inserted into the center of the banana brownies comes out clean.
Step 7
Cool completely before cutting.
Step 8
Store covered at room temperature for one day, or refrigerated for up to 5 days.
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