Step 1

In a large bowl add your instant banana pudding along with the milk. Whisk until smooth.

Step 2

Once the pudding has thickened, fold in the cool whip. You want to fold the cool whip in to keep your mixture thick.

Step 3

Next add in your bananas and crushed vanilla wafers by folding them in.

Step 4

Store in an airtight container if not immediately serving.

Step 5

To serve, place extra sliced bananas and crushed vanilla wafers on top!